Cucumber Rolls
- 1 cucumber (peeled and sliced lengthwise)
- white rice
- nori sheets
Warning: These cucumber rolls are delicious, and you will want to eat many of them. Not a problem though, right?
I wrote previously about making avocado sushi rolls and how completely awesome they are, and the technique/payoff for your palate is just the same for these. Follow the instructions for the avocado sushi rolls, but substitute cucumber instead of the avocado. The cucumber rolls are good if you want a light dinner that still fills you up. Plus, not everyone is as crazy for avocados as I am, so this is a superb substitute. Don't forget wasabi and soy sauce for the rolls! They really make a difference.
